ENVIRONMENTAL HEALTH DIVISION
Forms and Publications

The following forms and publications are available either by calling our office at (262) 896-8300, or by clicking on the publication name link.

Food Safety
Food Service Manager Certification 
Application for Certified Food Manager
Facilities and Farmers Market Vendors Guidelines
Guidelines for New Restaurants       
 Restaurants - HFS 196  Retail Food Establishment - ATCP 75 Wisconsin Administrative Code
Guidelines for Temporary Food Service Establishments
Guidelines for Service Animals  

Lodging & Pools
Monthly Report on Swimming Pool Operation

Rabies Control
Brochures and Fact Sheets

Radon
List of Wisconsin Certified Radon Measurement Contractors
List of Wisconsin Certified Radon Mitigation Contractors
A Citizen's Guide to Radon

Septic Systems
Homeowners Guide to Wells and Private Sewage Systems
Semi-Annual Holding Tank Pumping Report
Waukesha County Septic Maintenance Verification Card
Preliminary Site Evaluation (PSE) Application
Preliminary Site Evaluation (PSE) Brochure
Well and Septic Evaluation Application
Well and Septic Evaluation Brochure
Landscaping a Mound
State of Wisconsin Sanitary Permit Application (Fillable PDF)
Waukesha County Private Sewage System Plan Review Application (Fillable PDF)   

Water Wells
Homeowners Guide to Wells and Private Sewage Systems
Test Your Well Brochure 
Well Chlorination Procedure
Well and Septic Evaluation Application
Well and Septic Evaluation Brochure
Well Log Request Form

Questions about common water contaminants and water quality
(Wisconsin Department of Natural Resources)